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Chefs Table - Texas Coast

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Texas chefs and restaurateurs invite you to step up to the plate and help yourself to the best that Texas dining has to offer. Texas cuisine is as varied as its land and reflective of the diverse cultures that settled in the Lone Star State. The chefs featured here invite you into their world to experience what GO TEXAN means to them, and the difference that Texas tastes can make when you dine out with GO TEXAN.

 

Chef Cheryl Cuzco Bangert, Cheryl's by the Bay, Rockport  Maximize 

Carmelo Mauro, Carmelo’s, Houston and Austin  Maximize 

Chef Mark Holley, Pesce Restaurant, Houston  Maximize 

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View the GO TEXAN commercial and then find products featured.

 

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